The March lunch for Chez Leon will be held on Wednesday March 7, 2018 from 11:30 a.m. – 1:00 p.m. The cost is $15.00 per person. The menu for this day is cream of tomato basil soup, seafood crab cakes w/ lemon beurre blanc sauce, confetti rice w/saffron, vegetable bundle, and double chocolate cake w/ fresh strawberries & whipped cream. Please call ext.3524 for reservations.
Chez Leon lunch menu for March 7
