Chez Leon lunch menu for April 10

The lunch for Chez Leon will be held on Wednesday April 10, 2019 from 11:30 a.m.-1 p.m. The cost is $15.00 per person. The menu for this day:  Starter – Greek pasta salad w/ orzo, olives, tomatoes, and feta cheese Entrée – roasted Cornish games hens w/ gremolata butter. Served with spring succotash and wild rice. Dessert – lemon cream pie. Please call ext. 3524 for reservations