Chez Leon lunch menu for Dec. 4

The December lunch for Chez Leon will be held on Wednesday, December 4, from 11:30 a.m.-1 p.m. The cost is $15.00 per person. The menu for this day:  Starter – Christmas salad – kale, brown sugar toasted pecans, oranges, pomegranate arils, blue cheese, and maple orange apple cider vinaigrette.  Entrée – pineapple-brown sugar glazed ham served with herb roasted Yukon gold potatoes, and glazed baby carrots. Dessert – holiday fudge brownie w/ peppermint bark and mint chocolate chip ice cream. Reservations must be received by Friday, November 29, to ensure proper food ordering for this event. Please call ext. 3524 for reservations