Chez Leon lunch menu for January 22, 2020

Due to the holidays, the January lunch for Chez Leon will be held on Wednesday, January 22, from 11:30 a.m.-1 p.m. The cost is $15.00 per person. The menu for this day:  Starter – Winter White Velvet Soup – seasonal root vegetables, chicken broth, feta cheese, and red bell pepper.  Entrée – beef stroganoff – steak, onion, and mushrooms in a wine cream sauce. Served over egg noodles. Dessert – homemade apple pie w/ salted caramel whipped cream. Reservations must be received by Friday, January 17, to ensure proper food ordering for this event. Please call ext. 3524 for reservations