lab life

The fourth annual Fermilab Women’s Tea Talk will be held virtually over Zoom on Wednesday, Oct. 28, from noon to 1 p.m. At the Tea Talk, you will have the opportunity to listen to wonderful Hispanic women talk about how they came to Fermilab, what they like most about their roles and what makes them proud of their Hispanic heritage. There will be a Q&A session at the end. We expect lively discussion and interesting insights. The event is hosted…

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Do you remember the International Taste of Fermilab? Did you like the food? About this time last year we were all together celebration cultural diversity through delicious food at the International Taste of Fermilab.  We look forward to the time we can all come together again and celebrate! View photos from last years event.    

The third annual Fermilab Women’s Tea Talk will be held virtually over Zoom on Tuesday, April 28, from noon to 1 p.m. At the Tea Talk, you will have the opportunity to listen to several lab women talk about how they came to Fermilab and what they like most about their roles. There will be a Q&A session at the end. We expect lively discussion and interesting insights. The event is hosted by the Fermilab Women’s Initiative, the Fermilab Young…

The Barnstormers Club is hosting Virtual Quadcopter Racing in Velocidrone on Mondays beginning at 5:30 p.m. This live streaming event will last one to two hours, depending on the number of participants. Live streaming at https://www.twitch.tv/noahcurfman. For more information contact Noah at ncurfman@fnal.gov.

Xuan Chen hosted "The Great Fermilab Bake-Off" by videoconference with Saturday afternoon competitions. The event was announced on the fnalgrad mailing list. Food was described by each participant for everyone to vote on their three favorites. Episode 1 had a variety of baked goods from savory to sweet. people Screenshot: Xuan Chen

Xuan Chen hosted “The Great Fermilab Bake-Off” by videoconference with Saturday afternoon competitions. The event was announced on the fnalgrad mailing list. Food was described by each participant for everyone to vote on their three favorites. Episode 1 had a variety of baked goods from savory to sweet. Episode 2 had a technical challenge of shortbread, with a few bakers making something different.